Wednesday, 15 May 2019

Culinary Treasures of Chettinad’ a one of kind Chettinad Food Festival

Culinary Treasures of Chettinad’ a one of kind Chettinad Food Festival at Paprika Café, Courtyard by Marriott from 13th May 2019 to 23rd May 2019


Paprika Café, Courtyard by Marriott presents ‘Culinary Treasures of Chettinad’ a one of kind Chettinad Food Festival from 13th May 2019 to 23rdMay 2019 for lunch and dinner. Get a taste of the complex, layered, iconic, Chettinad cuisine of Tamil Nadu and savor various Chettinad specials and Experience a true Chettinad Feast. Get ready to tingle your taste buds with exclusive dishes such as Kalyana Caulifower to Vengaya Idli for the vegetarians and Kola Urundai Milagu Pirattal, Nethilli Fry, Meena Bonda for the non-vegetarians. For the main course one can indulge in Kalani Pattani Chettinadu, Baby Corn Thokku, Urulai Roast to the classic Chettinad Chicken, Kozhi Varutha Curry, and Mutton Milagu Masala with live stations for Paniyarams, Dosas, Idiyappam, Aapam and Parotas. For the sweet tooth’s you can choose from desserts such as Mysore Pak, Pineapple Kesari, Laddu, Som Papai, Palam Kesari and much more.

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